This Blackberry Pie recipe comes from my bestest friend and blackberry picker.
This recipe was her mother's.
3-4 Cups Blackberries
2/3-3/4 Cups Sugar
3 T Plain Flour
2 Pie Crusts (I use the frozen deep dish variety, using 1 crust for the topper.
Combine sugar, flour and salt in a medium bowl. Add blackberries and toss to coat.